National Certificate III in Cashier

Program Category


Certificate Level

National Certificate III

National Certificate III in Cashier


  • Apply safe working practices
  • Apply effective work discipline in a retail environment
  • Communicate in the retail environment
  • Organize and maintain work areas
  • Apply basic mathematical skills
  • Apply basic computing skills
  • Maintain security within retail outlet
  • Undertake financial transactions
  • Perform stock control procedures
  • Payment Methods
  • Introduction to GST
  • Basic book keeping skills

Entry Criteria

Completion of Grade 6

15 Weeks